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Training Profile

Hotel clerk (m/f)

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Training profiles - Basic information on individual training occupations. The following are short descriptions of a selection of the hitherto training occupations. This page will be gradually extended.

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Designation of occupation

Hotel clerk (m/f)

Duration of traineeship

3 years
The venues for training delivery are the training company and the vocational school

Field of activity

Hotel clerks direct the commercial processes involved in the organization and running of a hotel according to coporate policies and management objectives. They coordinate the various departments according to budgets. One of their main duties is controlling, particularly in relation to accounting and personnel management.

Occupational skills

Hotel clerks

  • prepare invoices and carry out payment transactions;
  • evaluate key business data and keep business statistics;
  • calculate costs and revenue;
  • calculate selling prices;
  • handle procurement processes;
  • carry out staff planning and handle staffing procedures;
  • conduct correspondence;
  • advise and consult with guests.

Last modified on: December 12, 2006

Tools:

Publisher: Federal Institute for Vocational Training (BIBB)
The President
Robert-Schuman-Platz 3
53175 Bonn
http://www.bibb.de

Copyright: The published contents are protected by copyright.
Articles associated with the names of certain persons do not necessarily represent the opinion of the publisher.